UnD

Uji Matcha Premium

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From RM20.00

Uji Matcha Premium Blend is a premium-grade matcha made with 100% tencha from the Yamashiro region in Uji, Kyoto — an area with over 800 years of tea-growing history. Carefully blended to highlight both quality and origin, this matcha is crafted for everyday enjoyment while preserving the tradition and excellence of Uji tea. It’s also a perfect match for use in sweets and culinary creations.

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UnD’s Matcha Premium Blend is highly valued as an ingredient in both sweets and savory dishes thanks to its vibrant color and aromatic profile. It enhances the flavor and presentation of cookies, brownies, financiers, madeleines, and other baked goods. It’s also a great addition to traditional Japanese dishes such as cha soba. One of its key strengths is that it maintains its bright green color and fragrance even after being heated, making it suitable for a wide variety of recipes.
  • 100% Yamashiro-grown tencha Only tencha grown in the Yamashiro area of Kyoto Prefecture is used, ensuring strict control over both quality and origin.
  • Vivid green color and rich aroma Known for its vibrant green hue and deep fragrance, this matcha offers a full sensory experience in both appearance and taste.
  • Rich in functional nutrients In addition to water-soluble nutrients such as catechins and vitamin C, it also contains fat-soluble vitamins like A and E, offering potential health benefits.

+ Premium Grade

+ Region: Uji Kyoto Japan

+ Net Weight: 20g / 1kg

We also offer wholesale services and can provide more affordable pricing.
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